8th International Conference on Culinary Arts and Science – ICCAS 2013

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Important Dates

  • 13th January 2013, Last day for papers submission and authors advised of their acceptance within 8 weeks.
  • 17th February 2013, Last day for submission and authors advised of their acceptance within 8 weeks.
  • 30 April 2013, Early registration fee
  • 10th June 2013, Proceedings published.

Πηγή: www.google.com

Εκδήλωση:
8th International Conference on Culinary Arts and Science – ICCAS 2013
Από:
Ιουνίου 19, 2013
Έως:
Ιουνίου 21, 2013
Κατηγορία:
Διοργανωτής:
Faculty of Nutrition and Food Sciences in collaboration with the Portuguese Nutritionists Association
Τοποθεσία:
Rectorship building of Porto University
Διεύθυνση:
Oporto, Portugal